About Us
In the 40+ years that Chef Anthony Campbell has been in the kitchen, he has cooked for celebrities and dignitaries from all over the world. Most recently he worked in the kitchens at Walt Disney World and Ruth’s Chris Steakhouse. During his years creating masterpieces, Chef developed this very seasoning that is only now available for sale to the public.
It makes the flavor of the food explode. Chicken, pork, beef, seafood, soups and gumbos, salads, eggs, and whatever you’re cooking, Chef Anthony’s All Purpose Seasoning will bring out the flavor like no other seasoning blend.
We promise that once you pick it up, you’ll never want to put it down. That’s why we offer the 2 for $10 special. Keep one for yourself and share the other with a friend. Chef Anthony’s all natural herbs and spices will wake up the flavor of all your dishes.
Quality, Expertise, Mouth- Watering Goodness
Steaks & Chops
Try Chef Anthony’s All Purpose seasoning as an overnight marinade. Just sprinkle it on, wrap tightly in a glass dish and let it sit overnight for fullest flavor!
Poultry
Chef’s All Purpose Seasoning is all you need. Marinate overnight or sprinkle it on just before or even after cooking.
Seafood
Just add the juice. Chef’s All Purpose Seasoning and lemon juice… that’s it! Use it on salmon, any and all other fish, shrimp, crab, scallops (sauteed with a little butter and white wine, yum!)
Soups, Stews & Gumbos
Leave the salt and pepper on the shelf. This one bottle will do it all.
